Kraft / Philly Cream Cheese Sustainability Efforts
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" ... Philly plant in Lowville, NY ... making to reduce our carbon footprint. ... almost ¼ of the Lowville’s total energy use now comes from alternative sources."
" ... converting the waste stream from Cream Cheese production (whey) into methane gas. ... replaces about 1/3 of the natural gas usage and prevents virtually 100% of whey land-spreading. Annual energy savings are approximately 87,000 mm BTUs, or enough energy to heat around 1,100 average sized households for 1 year. ... In early 2008, ... Lowville ... replaced its interior lights with energy efficient T-8 lighting fixtures. ... saves 1,350,068 KWH of usage per year. That’s enough electricity to light 2,164 homes for a year."
" ... In 2008, ... cut its total water use by 9%. ... [and] sent 33% less garbage to the landfill. ..."
Via: Kraft LINK
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Category: Reduce, Reuse, Recycle